Women Kitchen gardening and inter crop Production skill training

Through the implementation of this project different types of vegetables (see the list below) will be produced in sufficient scales that will secure vegetable availability to suffice the need of the families and also some delivery for sale to the local market a total of 100 female trainees will receive basic training in home-yards vegetable plantation/Growing (table cloths vegetables), food processing and procedures for vegetable marketing. a total of 115 households will directly benefit from the out puts of the project implementation. .


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